Recipes Baking Granola Cookies
Granola Cookies
Recipes Baking Granola Cookies

Granola Cookies

Bake delicious zero-waste granola cookies using leftover cashew pulp, oats, almonds, and natural sweeteners. An easy vegan recipe that turns plant milk pulp into a healthy, sustainable snack.
Prep Time: 15 minutes
Servings: 3-4 servings
Baking
Ingredients Instructions

Ingredients

  • 1 batch cashew pulp
  • 1 ½ cup (135 g) oats
  • ½ cup (75 g) almonds, chopped
  • 2 tbsp shredded coconut
  • 2 tbsp ground flax seeds
  • pinch of salt
  • ⅓ cup agave or maple syrup
  • 2 tbsp coconut oil
  • 2 tbsp cashew butter

Instructions

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    Nutritional values (per 100g)

    Nutrient Amount Unit
    Energy 420 kcal
    Protein 11 g
    Carbohydrates 39 g
    – of which sugars 14 g
    Fat 24 g
    Fibre 7 g

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